Post #800620 by Hamo on Tue, Feb 11, 2020 7:04 PM

Hmm, I believe the only Giffard I've seen on the shelves of my regular haunts here in Colorado is the Pamplemousse, but maybe the next time I decide to order something from Hi-Time....

On 2020-02-11 14:26, kkocka wrote:

Use orange and manipulate the colors on photoshop or your phone :)

There's a thought.

The very few times I "need" green creme de menthe, I add green food coloring to the measure from my clear bottle, but I don't have the courage to try the same with my Pierre Ferrand.