Tiki Food Recipes - Tiki Drinks and Food

M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11040	M MadDogMike Posted posted on Wed, Apr 5, 2023 4:04 PM I'm always looking for new recipes for Polynesian inspired entertainment. I saw this "Pineapple Thone Chicken" or "Pineapple Butt Chicken". A pineapple is cut into a platform and the chicken set on top. I seasoned it simply with salt, pepper, and garlic powder. Then into the smoker with mesquite chips for about 3 1/2 hours. I made up some Huli Huli sauce (soy sauce, brown sugar, catsup, pineapple juice, mirin, and a little Siracha) I brushed the chicken and gave it another 30 minutes. Served with macaroni salad, of course. Verdict? Delicious chicken but lacked the presentation I had hoped for.

I'm always looking for new recipes for Polynesian inspired entertainment. I saw this "Pineapple Thone Chicken" or "Pineapple Butt Chicken". A pineapple is cut into a platform and the chicken set on top. I seasoned it simply with salt, pepper, and garlic powder. Then into the smoker with mesquite chips for about 3 1/2 hours. I made up some Huli Huli sauce (soy sauce, brown sugar, catsup, pineapple juice, mirin, and a little Siracha) I brushed the chicken and gave it another 30 minutes.

Served with macaroni salad, of course. Verdict? Delicious chicken but lacked the presentation I had hoped for.

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Post #808728 by MadDogMike on Wed, Apr 5, 2023 4:04 PM