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Tiki Central / Tiki Drinks and Food / Recipes by RUM CARIOCA

Post #813933 by coralreef on Mon, Sep 23, 2024 2:18 PM

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CARIOCA RUM COLLINS

• 11/2 oz. Rum Carioca Gold Label

• Juice of 1 whole Lime or 1/2 Lemon • 1 teaspoon finely granulated sugar

Into a ten or twelve-ounce glass put cracked ice or ice cubes. Add lime juice, sugar, and Rum Carioca. Stir well—then fill the glass with Club Soda and stir lightly. If desired, decorate with cherry and a slice of orange and serve

Rather than posting more recipes, you can view them all here:

https://goldendiamondtc.com/carioca.pdf