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Tiki Central / Tiki Drinks and Food / Mai-Tai's en masse

Post #90792 by Tiki Brad on Wed, May 12, 2004 12:33 PM

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On 2004-05-10 20:37, Unga Bunga wrote:
It's more expensive, but one safe route; Trader Vics mai tai mix with (only) fresh limes.

I agree. For making a large batch, you can't go wrong here.