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Professor Cocktail's Rum Reviews

Pages: 1 15 replies

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djmont posted on 07/23/2014

I hope you'll forgive the somewhat self-indulgent nature of this thread. But I thought some folks might find it useful.

I'll keep it updated with the rums I review. I hope you'll share your thoughts. (And I hope I've learned something along the way.)

9/4/2014: Ron Zacapa Centenario 23
7/23/2014: Papa’s Pilar Dark Rum
1/30/2014: Damoiseau Rhum VSOP
1/22/2014: Brugal 1888 Ron Gran Reserva Familiar
11/14/2013: Cockspur 130 Overproof Rum
11/4/2013: Diplomático Reserva
7/15/2013: Spiced Rum Taste Test (Coruba, Sailor Jerry, Captain Morgan Sherry Oak Finish, Shellback, Bacardi Oakheart, Cruzan 9)
1/24/2013: Shellback Silver Rum
5/17/2012: Denizen Aged White Rum
5/4/2012: Cockspur Fine Rum and Cockspur 12 Rum
12/12/2011: 10 Cane Rum
9/20/2011: Appleton Estate V/X Rum


David J. Montgomery
Professor Cocktail

[ Edited by: djmont 2014-09-04 09:13 ]

A
AceExplorer posted on 07/23/2014

David, great idea, I'm looking forward to seeing more of your reviews. We TC'ers can't go out and buy up "one of everything" so these reviews are really helpful.

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djmont posted on 07/23/2014

Thanks, Ace. I need to make an effort to review more rum on the site. I cover all spirits, so I have to divide my time... But still. It's rum! :)

A
AceExplorer posted on 07/23/2014

Yer welcome. We are all in awe of your liver! Keep up the fine work!

KD
Kill Devil posted on 07/24/2014

Thanks for the reviews, got you bookmarked!

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djmont posted on 09/04/2014

Here's the latest:

Ron Zacapa Centenario 23

A
AdOrAdam posted on 09/04/2014

I must have missed your first post highlighting you did reviews but agree with your comments about Damoiseau Rhum VSOP - I only tried a taster last week & your review of it neat is spot on (which makes me wish I'd tried it out mixing it).

Also, I agree Ron Zacapa 23 is an unexpected good addition to a mai tai!

Cheers :)

D
djmont posted on 09/04/2014

Thanks A!

I put this stuff out there, but I sometimes wonder if anyone agrees or if I'm just full of it. :)

L
LostIsland posted on 09/04/2014

Nice job!


The Island is Calling......

[ Edited by: LostIsland 2014-09-04 16:58 ]

M
mikehooker posted on 09/05/2014

Agree it works wonderfully in a Mai Tai. And is excellent neat. Think I'll experiment with it a little more tonight.

O
Oxybeles posted on 09/05/2014

Speaking of books on The Zombie...

You really should share...

Zombie Horde

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djmont posted on 09/05/2014

Thanks, Oxy. As I recall, you write a very nice review of the book on Amazon. Much appreciated!

L
Longboard posted on 09/09/2014

Mr Professor ,

Nice review on the Rums.

I found that the Papa’s Pilar Dark Rum was way underwhelming and a ripoff at the price I paid for it.

Also too, spiced rum, I cringe every time I see a bottle of the stuff, strictly for Squares.

-Longboard

[ Edited by: Longboard 2014-09-09 13:17 ]

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djmont posted on 09/09/2014

Thanks!

I never drink spiced rum. Don't really seem the point. But if people enjoy it, more power to 'em.

T
thePorpoise posted on 09/09/2014

you can't beat spiced rum for the Christmas eggnog.

and some of them compliment the vanilla-centric flavors of coca-cola in a Cuba Libre.

but other than that, ugghh...

D
djmont posted on 09/10/2014

Good point -- egg nog. I never drink it 'cause it's pure poison. But it tastes good. :)

Pages: 1 15 replies