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Tiki Central / Tiki Drinks and Food / Frozen Tiki Queen

Post #100583 by tiki queen on Fri, Jul 9, 2004 2:36 AM

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TQ

Here's one for a blender full of fun (about 4 drinks, depending on mug size). It's my own creation and always gets rave reviews:

2 shots Myers's dark rum
2 shots golden rum (trader Vic's is good)
2 shots macadamia liqueur (you may substitute amaretto, but it won't taste quite the same)
2 shots orange curacao
juice of 1 large navel orange
juice of 1 or 2 limes (to taste, I like 2)
dash of grapefruite juice
about a tablespoon of pineapple syrup, guava jam, pineapple preserves or other tropica goo
unsweetened pineapple juice.

Put everything except the pineapple juice in the blender. Add enough juice to fill about half (or slightly more) full. Add ice to fill, blend until frothy. Garnish with lime slices, cherries and paper umbrellas and enjoy. If you don't empty the blender on the first round, store it in the freezer until ready for round 2, then give it a quick whir before pouring again.

More recipes on my web site: http://www.tikiqueenarts.com
There's also a link to an on-line source for macadamia liqueur...a must in the tiki cabinet!
aloha!
TQ