Smoking and Flaming Drinks - Tiki Drinks and Food

S sporkboyofjustice Member Eugene, Oregon Joined: Mar 30, 2004 Posts: 184	S sporkboyofjustice Posted posted on Wed, Jul 21, 2004 1:19 PM Search as I might I was unable to find any info on techniques used to flame or smoke drinks. I'm interested in using dry ice for smoking. I was thinking about floating something in the drink, fill that with water and drop in dry ice. I think a half of a lime would work for that but I haven't tested it. If you have any suggestions I'm all ears. As far as flaming a drink I've got some 151 proof rum and I've floated a piece of soaked toast on a lemon wheel and got that to light. The problem is that it is pretty lackluster. I've heard of floating a lime shell, filling that with rum and lighting that but I haven't had any luck with that. Are there any better (more impressive flames) techniques out there for this? Edit: Link to fire risks thread https://tikicentral.com/viewtopic.php?topic=3366&forum=7 [ Edited by: sporkboyofjustice on 2004-07-30 16:13 ]

Search as I might I was unable to find any info on techniques used to flame or smoke drinks. I'm interested in using dry ice for smoking. I was thinking about floating something in the drink, fill that with water and drop in dry ice.

I think a half of a lime would work for that but I haven't tested it. If you have any suggestions I'm all ears.

As far as flaming a drink I've got some 151 proof rum and I've floated a piece of soaked toast on a lemon wheel and got that to light. The problem is that it is pretty lackluster. I've heard of floating a lime shell, filling that with rum and lighting that but I haven't had any luck with that.

Are there any better (more impressive flames) techniques out there for this?

Edit: Link to fire risks thread https://tikicentral.com/viewtopic.php?topic=3366&forum=7

[ Edited by: sporkboyofjustice on 2004-07-30 16:13 ]

Post #103081 by sporkboyofjustice on Wed, Jul 21, 2004 1:19 PM