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Tiki Central / Tiki Drinks and Food / Recipe: Duke of Earl

Post #108441 by Porgy McNasty on Sun, Aug 15, 2004 11:53 AM

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Hi All!

Here is a drink I invented using Rosemary infused Rum (Havana Club 3yo)...

Duke of Earl

1 1/2 shot Rosemary infused Rum
1/2 shot Mango Syrup (Giffard)
1/2 shot Orange Curacao (Giffard)
2 shots Chilled Earl Grey (strong)

Shake hard with ice, then strain into an ice-filled hi-ball (11oz). Garnish with a sprig of Rosemary.

Hope you like it!

George