Tiki Central / Tiki Drinks and Food / Recipe: Dark & Stormy
Post #122451 by finkdaddy on Fri, Oct 29, 2004 9:58 AM
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Fri, Oct 29, 2004 9:58 AM
What makes a drink a 'tiki drink'? Is it where it's served, where it started, what's in it, how much lime juice is in it? Is a Singapore Sling a tiki drink? There is nothing that makes it tiki other than it's in the Grog Log. Is a rum and coke a tiki drink? It has rum (arrrrrgh). If the Mai Kai put a Screwdriver on their menu, would it then be tiki? I don't have any idea what the guidelines are. |