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Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / Fassionola?

Post #126088 by laney on Wed, Nov 17, 2004 1:12 PM

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L
laney posted on Wed, Nov 17, 2004 1:12 PM

A bit off topic...but, I remember having Hawaiian Punch as a syrup. It also started as a ice cream topping.

In a search to see if they still make it in syrup form I came across a brief history of Hawaiian Punch and was shocked to find out it was born in a garage in Fullerton CA, my home town!
http://www.dpsu.com/hawaiian_punch.html