Beyond Tiki, Bilge, and Test / Bilge / Why the French hate us
Post #163582 by Shipwreckjoey on Sat, Jun 4, 2005 12:14 PM
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Shipwreckjoey
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Sat, Jun 4, 2005 12:14 PM
Bong, if you really want to impress your dinner guests with your newly honed culinary skills I'll send you a few recipes from my 1973 Salvador Dali cookbook "Les Diners de Gala". A few of my favorites include: Frog pasties, Snails en brochette, Mousse of crayfish tails, Siren shoulder and (the ever-popular) Eels with beer. MMMMMMMMMMMM...tasty. |