mixing drinks - Tiki Drinks and Food

R Riptide Tiki Socialite Garden Grove, CA Joined: Jan 12, 2005 Posts: 379	R Riptide Posted posted on Fri, Jul 1, 2005 12:08 PM I agree wholeheartedly with Dr.Z. On several occasions he has made me excellent drinks individually at The Castaway Lounge. It does make you feel nice to see someone take the time and effort to ask what you want and then make you "your" drink (even though you are part of a large gathering). That being said, Swanky and Humuhumu have excellent points as well, especially when making the same drink for several people or "topping-off". I think the real key to making drinks either way is to measure your drink's ingredients correctly. As Beachbum Berry states in the "Grog Log","A dash too much of any one ingredient can easily destroy the delicate balance of flavors in a drink, so measure every ingredient carefully." The beachbum couldn't be more right.

I agree wholeheartedly with Dr.Z. On several occasions he has made me excellent drinks individually at The Castaway Lounge. It does make you feel nice to see someone take the time and effort to ask what you want and then make you "your" drink (even though you are part of a large gathering).

That being said, Swanky and Humuhumu have excellent points as well, especially when making the same drink for several people or "topping-off". I think the real key to making drinks either way is to measure your drink's ingredients correctly. As Beachbum Berry states in the "Grog Log","A dash too much of any one ingredient can easily destroy the delicate balance of flavors in a drink, so measure every ingredient carefully." The beachbum couldn't be more right.

Post #169200 by Riptide on Fri, Jul 1, 2005 12:08 PM