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Tiki Central / Tiki Drinks and Food / Rhum Clement lands in the USA

Post #196575 by Chief Lapu Lapu on Sat, Nov 5, 2005 2:07 PM

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On 2005-11-05 13:02, Rum Numb Davey wrote:

Not great for Tiki drinks, but heady and deep rhum from Martinique.

Oh, I don't know about that. I might just try this in a Mai Tai. My favorite Martinique rum right now is Kaniche which is also aged in French cognac barrels - although, I'm not sure if it is being produced anymore. But this rum makes an excellent Mai Tai and .... I know where three bottles are buried... the problem is that.. well, there's this curse...