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Joined: Oct 09, 2003
Posts: 201
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Hello,
I won't be around during those days, but I will closer to X-mas. But I had a suggestion about the rum. Have you thought about bringing your own in a small flask? That way you don't have to run all the way to the Grand Californian while your ice cream is melting. I think I'll do this on my next trip there since smoking at Disneyland is a hassle and making brownies is an expensive and time consuming project. Good luck!
And while on the subject of Disneyland, did you all know that the bar at the Grand Californian made deliscious Mai Tais? Last time I was there, they were in the $5-$6 range and well worth it!
Your friend,
Louis
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