Post #222395 by thejab on Wed, Mar 22, 2006 10:29 AM

On 2006-03-21 20:11, Gigantalope wrote:

The best tasting Rum I've ever had was called Rum Agricole and was not made from Molasses, but rather from Cane Juice, fermented and distilled. What I had was from a French Speaking place as it had the H in Rum, and had a fantastic complexity about it, with tones of Vanilla and Marshmallow

There are several Agricole rums from Martinique being imported by this company:

http://www.caribbean-spirits.com/index.htm