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Tiki Central / Tiki Drinks and Food / pyrat rum

Post #241044 by Rum Balls on Tue, Jul 4, 2006 8:26 PM

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RB

If I were to use this in a Mai Tai, what would be a good complement rum? Appleton V/X? Goslings Black Seal? Flor De Cana 4 year?

Craig "Melintur" Hermann's "official" NW Tiki Kon Mai Tai recipe couples Pyrat with Appleton Estate VX: http://www.tikimama.com/nwtiki/maitai.jpg