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Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / The Mai Tai, a component study in Mixology

Post #242354 by Chip and Andy on Tue, Jul 11, 2006 6:05 PM

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OK, lets see if this sums up the limes acceptably:

Fresh limes have a livelier taste that comes from the oils in the skin. Bottled lime has a 'cleaner,' or maybe 'more clear' taste, even if it is missing some of the 'life' of fresh. And, like most things fresher is better. Choose fresh limes over bottled when the option exists. We will discuss later how to overcome any shortcomings of bottled juice.

Shall we move on to the next component? Please continue to tell us about your lime tastings as we add the next flavor...

Orgeat

Orgeat is a syrup made from almonds, sugar and rose water or orange-flower water. It is not the easiest syrup to find, but it is easier to find now because you can order it from Trader Vic's website. If you haven't ordered some, or made your own, don't worry as this flavor has many alternative sources, most noticeably the Torani Almond syrup. Please pour yourself a wee dram of your almond options and share with us what brand/style you have and your descriptions of the taste:

Again, I'll start. I am using Trader Vic's Orgeat. The aroma reminds me of sugar cookies, or maybe the marzipan fruits that my grandparents used to bring at Christmas. I know that marzipan is almond so that is not a reach, but that is what comes to mind when I smell orgeat. It has a sticky quality to it both in consistency and in flavor as taken straight (or with some soda) the flavor tends to linger. It is not overly sweet, it has a richness more than a sweetness.