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Beyond Tiki, Bilge, and Test / Beyond Tiki / Disneyland - Blue Bayou

Post #249990 by ZebraTiki on Sun, Aug 20, 2006 9:42 PM

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We went last week too. The saddest, most thankless job in the park has to be the Blue Bayou Reservation Host telling people all morning that all reservations are filled for the entire day.(Boo!)

My brilliant scheme has always been to be at the park before opening and beeline it to the Bayou to make lunch reservations, and then indulge in fritters. That plan only worked for 20 some years, so I guess it was a good run. I thought last week we'd finally been outfoxed, so it's good to know we have to change our game plan. I always figured the prices were justified in trade for the ambiance of a dark atmosphere (and fireflies!) in the middle of a hot day.

Remember when the fritters were the size of softballs?