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Tiki Central / General Tiki / The Warehouse's spiffed up cocktail menu?

Post #272348 by Ojaitimo on Wed, Dec 13, 2006 6:29 PM

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Here is the Volcano bowl, one of the mugs with a Mai Tai and some of the food from happy hour.

Volcano bowl(they make this one with dry ice on busy nights)

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(Kyle the bartender makes the drinks in tiki mugs if you ask him)


The shrimp scampi there is my favorite


The calamari is tender and tasty.


Crab Rangoon


Beef and chicken satay

I spoke with Chad the manager regarding some of TCers past comments on service. He says anyone can call and talk with him anytime regarding service and he wants to make the Warehouse a great experience for us all.
Chad Leatherman 310-306-3952

[ Edited by: Ojaitimo 2006-12-16 11:19 ]