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Tiki Central / Tiki Drinks and Food / Rum sipping tips needed AKA how to sip rum

Post #278414 by sporkboyofjustice on Fri, Jan 12, 2007 7:51 AM

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Those are some swanky looking glasses, I'll look into those, thanks.

Last night I came up with a couple more questions.
What temperature should the rum be and do I warm it with my hand (as the suggested glassware suggests) or do I keep my hand away from it?

Is there swirling involved like with wine?

Do I pour some rum and let it oxidize a little bit or do I start right off with the sniffing and sipping?

I guess that I need to know what one should do from pouring to tasting technique. I'm sorry if these seem like basic questions but my experience in this field is limited at best.