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Tiki Central / Tiki Drinks and Food / Cocktails with Al ( Image heavy)

Post #303532 by TofuJoe on Wed, May 2, 2007 9:28 AM

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A couple things I didn't see: Cocktail Shakers! and strainers

And a quick note on bottle toppers. These may seem like a luxury, but it really is far easier to pour small measured amounts from a bottle with a pour spout. Also, anytime you finish a bottle with a cork top, save it! It is a lot easier to reseal bottles with a cork than a twist top.

And a question: What do you use to measure out small amounts for ingredients like Pernod?

[ Edited by: TofuJoe 2007-05-02 09:29 ]