Beyond Tiki, Bilge, and Test / Bilge / Why is it...
Post #306308 by hiltiki on Mon, May 14, 2007 4:04 PM
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hiltiki
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Mon, May 14, 2007 4:04 PM
Well I cook a lot and I have to say it is hard to keep garlic from sprouting no matter how fresh. I have been buying them and storing them in the refrigerator. it prolongs the process and I don't have to throw them away....... |