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Tiki Central / Tiki Drinks and Food / what rum for mixing?

Post #308033 by Chip and Andy on Mon, May 21, 2007 7:34 PM

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On 2007-05-21 16:09, tikibars wrote:
...but I remember 25-cent draft nights when I was in college (yeah, back in the 19th century), so really by your figuring, for his $4 he is getting one drink where he could normally get sixteen!
:wink:

My what long teeth you have granpda..... The only reason I survived college is because Shiner Bock was always the $2 pitcher drink at the pool hall.

On 2007-05-21 18:19, kingdomwinds wrote:
I just like using rums in mixed drinks such as zombie, mai tai, pina colada, etc. I don't drink it straight up so I don't need anything fancy.

Also, what are those gems that were under $10?

Well, you are asking more than you realize. Many a an argument has started around here when people start to talk specifically about the brands to match up in your drink.....

I'll offer the following as some of my 'favorite' rums:

In the Under $20 category I like Brugal, Ronrico, Angostura 'Old Oak' Gold, Cruzan.

In the About $20 category (usually more, but sometimes on sale...), Cruzan Single Barrel, El Dorado, Lemon Hart

I wont go higher under the premise of financially challenge student...

Basically, pick a couple of outlets and shop regularly. If you get to know the owner/manager/cute checkout person you will have a chance to chat them up about what they have on sale, what is good or not, and in the case of the cute checkout person you might get a date to go with that bottle......