Post #320630 by GatorRob on Mon, Jul 23, 2007 9:34 AM

G GatorRob Member Orlando Joined: Aug 20, 2004 Posts: 1784	G GatorRob Posted posted on Mon, Jul 23, 2007 9:34 AM On 2007-07-22 03:33, Koolau wrote: I just made a batch from the recipe in the most recent Imbibe magazine (allspice berries, 151 rum, brown sugar syrup). I don't know if it tastes "right", but it sure tastes damn good. Well, if you just made a batch, you need to let it rest about a month. Then it gets magical.