Sept. San Diego Chop Chop - 8th in O'side, thanks for coming out! - California Events

BTC Billy the Crud Member San Diego Joined: Jun 02, 2007 Posts: 996	BTC Billy the Crud Posted posted on Tue, Aug 21, 2007 11:49 PM On 2007-08-21 23:17, Cammo wrote: Phil's Ribs used to be off Washington but they were shut down by crazy neighbors. Then he opened a HUGE place near Sports Arena on Rosecrans. I think they're the best in town; they're the biggest chunkiest fall-apart pork ribs you've ever tasted. The ribs will make the trip, and keep in a warm oven for hours. You buy them by the rack, we'll get at least two big trays of them. They're like potato chips, you can't stop munching on them. We won't need to buy any stain, then. BBQ sauce has a nice hue! I just picked up a can of "gun stock" stain today when brian took me to home depot. If you've got anything you want to stain, bring it and give this stuff a whirl!! It's nice, man.

On 2007-08-21 23:17, Cammo wrote:
Phil's Ribs used to be off Washington but they were shut down by crazy neighbors. Then he opened a HUGE place near Sports Arena on Rosecrans. I think they're the best in town; they're the biggest chunkiest fall-apart pork ribs you've ever tasted. The ribs will make the trip, and keep in a warm oven for hours.

You buy them by the rack, we'll get at least two big trays of them. They're like potato chips, you can't stop munching on them.

We won't need to buy any stain, then. BBQ sauce has a nice hue!

I just picked up a can of "gun stock" stain today when brian took me to home depot. If you've got anything you want to stain, bring it and give this stuff a whirl!! It's nice, man.

Post #327271 by Billy the Crud on Tue, Aug 21, 2007 11:49 PM