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Beyond Tiki, Bilge, and Test / Beyond Tiki / TEQUILA!

Post #35821 by stentiki on Sat, May 24, 2003 11:12 AM

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Buenos Dias!

We survived our Agave night with very little damage thanks to my wife's good sense in not going for that third margarita (thanks, babe!).

I made doubles from a version of thejab's recipe:

4 oz agave tequila
4 oz fresh lime juice
2 oz cointreau
1/2 oz of sugar syrup

combine with ice in a cocktail shaker
salted rim, lime wedge garnish.

Pretty tasty. The tequila was called Hacienda De Oro Anejo. Not bad neat, but I prefer a margarita on the rocks, myself. I'm looking forward to trying martin's recipe and others as well.

Jab,

You'll be happy to learn that some of the restaurants in the Puerto Nuevo Lobster Village still has awesome, inexpensive lobster for $10.95!!! Still includes chips & salsa, beans, rice, fresh tortillas and depending on where you go, one margarita or beer. We go every summer and usually dine at Ortega's Patio, second to the last restaurant on the right side as you walk toward the ocean (next to Don Pisto's liquor). You pay extra for the drink but you can't beat the ambiance there on the patio.

Ben, flying lobsters and tortillas? Didn't that happen on the OC Pubcrawl? :wink:

Beer Pong!

Adios, Amigos!