Post #386002 by woofmutt on Tue, Jun 10, 2008 10:39 AM

Currently all posts lead to Hukilau.

Also here's a recipe for Tuna Casserole that I've never tried or even saw before today:

**Quick & Easy Tuna Casserole

INGREDIENTS
1 (12 ounce) package egg noodles
2 cups frozen green peas
2 (10.75 ounce) cans condensed cream of mushroom soup
2 (6 ounce) cans tuna, drained
1 onion, chopped
10 slices American processed cheese
ground black pepper to taste

DIRECTIONS
Bring a large pot of water to a boil. Add noodles and frozen peas. Cook until noodles are al dente, drain well. Return noodles and peas to the pot.
Mix soup, tuna fish, onions, processed cheese and pepper into the pot. Stir constantly until all of the ingredients are well mixed and the cheese has melted. Serve.**

My tip: Make it Tiki by adding pineapple chunks and sprinkling with toasted ground coconut before serving.