Tiki Central / Tiki Drinks and Food / Recipe: introducing...the fuzzy mai-tai
Post #390897 by Swanky on Tue, Jul 1, 2008 11:47 AM
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Swanky
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Tue, Jul 1, 2008 11:47 AM
It does have a few drops of lime juice... Screw the usual abomination which calls for pineapple juice, let's get further down the road and replace that with canned soda... But where's out old friend the dark rum floater? We can come up with a better "White Trash" Mai Tai can't we? 2 ounces of dark rum (Myers, Cruzan, whatever you can get) |