Post #392352 by tikiyaki on Tue, Jul 8, 2008 12:52 AM

Spermy,

I DID have the time on the flyer, but took it off as I was still planning out the evening's events, and nothing was set in stone yet. However, the above posted schedule should answer all your timing questions.

Regarding the wait staff. The Owner told me that they will have 4 people on the wait staff for the event (just for our room, I believe))

Also. The owner also told me that there was some miscommunication regarding reservations, and some people were told that they weren't taking reservations when they called to make them.
If anyone DID call to make reservations and were told that, call again, or make them online, as the staff is all aware that they are to take reservations for this event.

Here is the link to make reservations online...very simple.

http://www.opentable.com/single.aspx?rid=21031&restref=21031

Sorry for any inconvenience this may cause anyone.

Thanx for chiming in on this stuff guys !

See you al there !

By The Way :

As promised, The Tikiyaki orchestra Special Event drink menu. KONA agreed to make select recipes from Beachbum Berry's Grog Log, renamed for the members of the band for the night.

Now, if THAT don't tell you how cool the new owners are, I don't know what does....

Here it is.

[ Edited by: tikiyaki 2008-07-08 08:08 ]