Post #407031 by The Gnomon on 09/10/2008

I haven't actually used them yet, but there are now bags to preserve cold cuts and bread. When I buy cold cuts, I end up throwing some of them out because they start getting funky in the fridge after a few days. Likewise, I can never seem to get through a whole loaf of bread before the second half has gone stale or picked up some mold.

Hopefully, these babies will change that. Like the green bags, these are also $9.99.