Welcome to the Tiki Central 2.0 Beta. Read the announcement
Celebrating classic and modern Polynesian Pop

Tiki Central / General Tiki / Official Introductions Thread. New Members, Post your introduction here...

Post #421489 by Kung Tiki on Sun, Nov 30, 2008 12:13 PM

You are viewing a single post. Click here to view the post in context.

Greetings,

I've lurked here a bit in the past and decided it was time to participate and give back where I can.

I'm interested in Tiki Drinks and making my own ingredients when possible. So far I've made Apricot Brandy, Orgeat, Falernum, Passion Fruit Syrup and Maraschino Cherries/Cherry Liqueur. My next project will be Pimento Dram.

KT