Post #431308 by arriano on Wed, Jan 28, 2009 3:18 PM

On 2009-01-27 08:55, Unga Bunga wrote:
I always thought scotch was ridiculous for a Tiki drink. All I can think of is that scotch was used as a cliche back in those days?

I think Trader Vic's uses scotch in its London Sour. Perhaps a Wan Fu is similar.