Post #444166 by Tipsy McStagger on Wed, Apr 1, 2009 3:27 PM

don't fear the coco lopez!!!

dude...you gotta stir it up because the heavy stuff settles like paint in a can from sitting on the store shelf.....stir it with a spoon till the consisitencey is such that you can measure it out in a shot glass or measuring cup....

..and the coconaut is precisly the drink you should use this for....follow the recipe and use a blender!!! the blender grinds up all the coconaut "chunkies" that might remain after you initially stir it up....and use fresh limes too goddamnit!!

[ Edited by: Tipsy McStagger 2009-04-01 15:29 ]