Post #493382 by hiltiki on Wed, Nov 11, 2009 8:28 PM

Rum Barrel

3/4 oz. fresh lime juice
3/4 oz. o.j.
3/4 oz. unsweetened Pineapple juice
3/4 oz. Alize passion fruit liquor
3/4 oz. sugar syrup
3/4 oz. dark Jamaican rum (I put 1oz)
3/4 oz. Bacardi 151 rum
mint, mint, mint

Shake with ice cubes and pour into ceramic barrel rum.
Yummy.....