Tiki Central / Tiki Drinks and Food / No Martinique rum :(
Post #493390 by CincyTikiCraig on Wed, Nov 11, 2009 8:59 PM
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CincyTikiCraig
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Wed, Nov 11, 2009 8:59 PM
You can try mixing Cachaça (a Brazillian sugar cane spirit similar to rum) with an amber rum, such as Appleton X/V. Try about 2/3rd of the rum to 1/3rd Cachaça. I did this once when I was jonzing for a Ti Punch but was out of Martinique Rum Agricole. You can adjust the ratios to your taste. |