Beyond Tiki, Bilge, and Test / Bilge / The Official Tiki Central's 'Hijack This Thread" Thread.
Post #493878 by Chip and Andy on Sun, Nov 15, 2009 11:02 AM
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Chip and Andy
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Sun, Nov 15, 2009 11:02 AM
Once you've gotten all of the feathers off just throw it in a pot with your vegetables, put the lid on real tight and throw it in the oven on gas tick 2 for 2 hours. While that's cooking you can go ahead and get everything else ready. You'll need at least three quarts of rum, some lemons and limes, and two sugar loafs. |