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Celebrating classic and modern Polynesian Pop

Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?

Post #500719 by amybean on Thu, Dec 24, 2009 11:47 AM

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So far so yum! Brie with jamon iberico, exotic marshmallows- who knew?

I forgot to photo dinner, so here's some leftovers- gas grilled rock shrimp basted with
fresh lemon, garlic & oil, s&p, chopped parsley. There were leftovers only because of the roasted
chicken and taters/squash which followed.