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Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?

Post #507662 by MadDogMike on Thu, Jan 28, 2010 1:02 PM

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I had to go educate myself on "Quorm - the other white mold" Very interesting. I am a meat person myself, but I'm not opposed to trying new things. Your presentation looks delicious and I read good reviews on the flavor & texture of Quorm. I may have to see if I can find some. How is the price and can you BBQ it? :)