Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #507731 by MadDogMike on Thu, Jan 28, 2010 5:54 PM
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MadDogMike
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Thu, Jan 28, 2010 5:54 PM
OK, here's a pic, not all that attractive in the pot.
Both the Jambalaya and the S'mores are for the San Diego January Chop. Jambalaya (along with Chili) improves with age in the fridge. I work a 12 hour shift tomorrow, I'll just heat it up Saturday and take it with me. |
