What's

M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11035	M MadDogMike Posted posted on Sun, Mar 14, 2010 4:11 PM My wife likes to make Paula Deen's recipe for Mac & Cheese - includes Cheddar, Swiss, PEPPER JACK, Colby, Muenster, and Gouda. I think it costs us 15 bucks to make but it sure is some good Mac & Cheese :) Speaking of Cuban food, have you ever cooked in a Caja China? I've never seen one used but they are a plywood box lined with sheet metal. A whole pig is butterflied and dropped into the box and hot coals are put in the lid. The top of the pig is in contact with the hot lid, creating a nice crisp skin and the rest of the meat cooks from the heat trapped in the box. Mmmmmm... crispy BBQ pork!

My wife likes to make Paula Deen's recipe for Mac & Cheese - includes Cheddar, Swiss, PEPPER JACK, Colby, Muenster, and Gouda. I think it costs us 15 bucks to make but it sure is some good Mac & Cheese :)

Speaking of Cuban food, have you ever cooked in a Caja China? I've never seen one used but they are a plywood box lined with sheet metal. A whole pig is butterflied and dropped into the box and hot coals are put in the lid. The top of the pig is in contact with the hot lid, creating a nice crisp skin and the rest of the meat cooks from the heat trapped in the box. Mmmmmm... crispy BBQ pork!

Post #517308 by MadDogMike on Sun, Mar 14, 2010 4:11 PM