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Tiki Central / Tiki Drinks and Food / Hot buttered rum

Post #52885 by UtopianDreem on Fri, Sep 26, 2003 8:31 PM

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Here's the Trader Vic's Hot Buttered Rum Batter recipe. Good stuff in the wintertime!

1/4 pound butter, softened
1 pound brown sugar (2.5 cups firmly packed)
1/4 to 1/2 teaspoon ground cloves
1/4 to 1/2 teaspoon ground nutmeg
1/4 to 1/2 teaspoon ground cinnamon
pinch salt

Beat sugar and butter together until thoroughly creamed and fluffy; beat in nutmeg, cinnamon, cloves, and salt. Store in the fridge until needed.