Post #529869 by kahalakruzer on Wed, May 12, 2010 9:48 PM

K kahalakruzer Member San Juan Capistrano, Ca Joined: Jan 29, 2008 Posts: 318	K kahalakruzer Posted posted on Wed, May 12, 2010 9:48 PM Munich Sour There would have to be a lot more lemon and a lot less orange to make this actually sour. Couldn't really taste any alcohol in this one.