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Tiki Central / Tiki Drinks and Food / In search of: Black Magic!

Post #529934 by GatorRob on Thu, May 13, 2010 8:50 AM

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In addition to the Dark Magic, also try Jeff Berry's Kiliki Kooler, his tribute to the Mai-Kai's Black Magic and named after Tiki Kiliki. He first served it at the 2007 (if I recall right) Hukilau. Recipe is in his Remixed book.

Another option to coffee syrup is to make a coffee liqueur, which will also last a lot longer on the shelf.

Craig, you've changed your recipe considerably since I first saw it. My notes have Licor 43 for the vanilla, no pineapple juice, etc. I'll have to try your newer one.