Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #532966 by MadDogMike on Fri, May 28, 2010 6:54 PM
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M
MadDogMike
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Fri, May 28, 2010 6:54 PM
Jim, I me got some of them there Coconut 'mallows down at the WalMart I had half a bottle of Sangria in the fridge to finish up so I made Picadillo con Alcaparras (spiced beef with capers and green olives) on Saffron Rice. Quick and easy chilled Gaspacho (chopped veggies in Spicy V8 :D ) and flan for dessert
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