Lemon Hart 151 - Tiki Drinks and Food

R rangda Member MA USA Joined: Mar 13, 2010 Posts: 56	R rangda Posted posted on Tue, Jun 8, 2010 1:25 PM On 2010-06-08 12:39, CucamongaChango wrote: The best, of course, would be for a domestic craft distiller to pick up the torch and run with it. This would be good in that they would be happy with smaller numbers and thus the product would be more likely to continue even in the face of low sales. It would be bad in that it would probably affect availability for those outside of the US. One problem with this is all of the hoarding everyone is doing. I've got enough bottles of LH 151 at this point to last me at least 5 years, probably longer if I start rationing as I get low. If enough people do this, aside from buying one bottle just to give them business when someone makes a replacement how much would it sell?

On 2010-06-08 12:39, CucamongaChango wrote:
The best, of course, would be for a domestic craft distiller to pick up the torch and run with it.

This would be good in that they would be happy with smaller numbers and thus the product would be more likely to continue even in the face of low sales. It would be bad in that it would probably affect availability for those outside of the US.

One problem with this is all of the hoarding everyone is doing. I've got enough bottles of LH 151 at this point to last me at least 5 years, probably longer if I start rationing as I get low. If enough people do this, aside from buying one bottle just to give them business when someone makes a replacement how much would it sell?

Post #535009 by rangda on Tue, Jun 8, 2010 1:25 PM