Post #538026 by kludge on Mon, Jun 21, 2010 2:06 PM

I like pulp, as it gives a sense of verite', as the French would say. Seems to me tiki drinks should be directly reminiscent of juices, and feel refined-but-primitive. Excessively pure ingredients speak too much of factories and processes, of a world without dirt.

And rinse your glasses after drinking! Especially those tiki mugs with a lot of nooks and crannies for pulp to hide in.