Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #543577 by MadDogMike on Tue, Jul 20, 2010 11:20 AM
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MadDogMike
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Tue, Jul 20, 2010 11:20 AM
Thanks, kinda like making mashed potatoes. Maybe it could be made edible by adding ginger and or garlic? Both are roots and at least semi-tropical :D They sometimes ferment the poi somehow, have you tried that too - does it get better or worse? :lol: |