Tiki Central / Tiki Drinks and Food / In search of: Black Magic!
Post #544858 by BH on Tue, Jul 27, 2010 5:19 PM
B
BH
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Tue, Jul 27, 2010 5:19 PM
Hi Everyone, P.S. I am also wondering if Mai-Kai uses chilled coffee in any of their drinks or if instead they typically deploy coffee liquor, syrup, or brandy instead? I've tried adding chilled (good quality) coffee to the Barrel of Rum recipe and the results are quite nice. |