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Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?

Post #550496 by Tasco on Fri, Aug 27, 2010 5:59 AM

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T
Tasco posted on Fri, Aug 27, 2010 5:59 AM

On 2010-08-26 21:11, MadDogMike wrote:
Hey Tasco, looks good. I make all my Kielbasa into jambalaya and could use another recipe. Served over teriyaki rice I'm assuming some sort of Asian flavor? Red, yellow & green bell peppers? Onions? Sweet & sour sauce?

Your right, it is a Asian flavor dish. I'm not a big 'American food' guy. No onions either. My wife and kids don't like them. As for sweet and sour sauce, I'm not a big fan of it. Hot and spicy is the way to go.