Tiki Central / Tiki Drinks and Food / How To Make A Flaming Garnish?
Post #554293 by CincyTikiCraig on Thu, Sep 16, 2010 4:48 PM
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Thu, Sep 16, 2010 4:48 PM
So, it's soaked onto a piece of bread? Is the bread stale (like a crouton) or fresher and still "spongy"? [ Edited by: CincyTikiCraig 2010-09-16 16:49 ] |